Slow Food Presidia and Ark of Taste products in Tuscany
Cereals, fruit, vegetables…and much more!
SLOW FOOD PRESIDIA IN TUSCANY:
Confections:
Goym Sfratto
Fresh and dried fruit:
Carmignano Dried Fig
Cheeses and dairy products:
Maremma Raw Milk Pecorino
Pistoia Mountain Pecorino
Legumes:
Sorana Bean
Lucca Red Bean
Vegetables:
Certaldo Onion
Bread and baked goods:
Roccalbegna Savory Biscuit
Casola Marocca
Garfagnana Potato Bread
Artisanal Pontremoli Testarolo
Fish, sea food and fish products:
Orbetello Bottarga
Tuscan Sea Palamita
Orbetello Lagoon Traditional Fishing
Breeds and animal husbandry:
Zeri Lamb
Maremmana Cattle
Pomarancina Sheep
Meat products:
Garfagnana Biroldo
Mallegato
Prato Mortadella
Bazzone Ham
Casentino Ham
Tarese Valdarno
ARK OF TASTE PRODUCTS (SLOW FOOD FOUNDATION) IN TUSCANY:
Confections:
Bollo
Fresh and dried fruit:
Quercetano Extra Virgin Olive Oil
Peccioli Colombana Grapes
Londa Regina Peaches
Cheeses and dairy products:
Abbucciato Aretino
Maremma Raw Milk Pecorino
Sheep Raviggiolo
Legumes:
Zolfino Bean
Vegetables:
Chiana Garlic
Cetica Red Potato
Bread and baked goods:
Roccalbegna Savory Biscuit
Fish, sea food and fish products:
Orbetello Bottarga
Fiche maschie
Breeds and animal husbandry:
Cinta Senese Pig
Garfagnina Sheep
Valdarno Chicken
Calvana Cow
Garfagnina Cow
Meat products:
Florentine Bardiccio
Senese Buristo
Colonnata Lard
Matti
Filattiera Cooked Shoulder
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Slow Food Presidia
The Slow Food Presidia are traditional products, activities, ways of producing typical of a territory. The Slow Food Presidia support small traditional productions and theirterritories, recover ancient crafts and processing techniques, save native varieties ofvegetables and fruit from extinction. Italian Slow Food Presidia are more than 270
Arca del Gusto
Arca del Gusto (Ark of Taste) is a Slow Food Foundation initiative. Its mission is to raise awareness of animals and products that belong to the culture, history and traditions ofhumanity, and to denounce the risk of their extinction due to the global erosion ofbiodiversity. The Ark of Taste products can be reported by anyone and in Italy they arealready more than 650
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